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Before you jump to Gobhi kofta curry recipe, you may want to read this short interesting healthy tips about Find out The Reality Regarding Superfoods.
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So with their nutritional value and antioxidant qualities it is unquestionably a good idea to start introducing some superfoods into your day to day eating habits.
We hope you got benefit from reading it, now lets go back to gobhi kofta curry recipe. To make gobhi kofta curry you only need 21 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Gobhi kofta curry:
- You need 1 of medium cauliflower.
- Take 2 of medium onion finely chopped.
- Take 2 of medium tomatoes.
- You need 1 inch of ginger.
- You need 7-8 of garlic cloves.
- You need 6 tbsp of roasted gram flour.
- Provide 2 of green chillies finely chopped.
- Take 2 of whole green chillies.
- Get 1 tsp of red chilli powder.
- Provide 2 tsp of Coriander powder.
- Get 1/2 tsp of turmeric powder.
- Use 2 of bay leaves,.
- Prepare 1 of black cardamom,.
- Get 2 of cloves,.
- Prepare 3-4 of peppercorns.
- Get 1 tsp of cumin seeds.
- Provide 1/4 tsp of garam masala powder.
- Prepare 1 tsp of kasuri methi.
- Provide as taste of Salt.
- Provide as required of Oil for frying kofta and gravy.
- Get As required of Chopped Coriander leaves.
Instructions to make Gobhi kofta curry:
- First wash the cauliflower.take it's florets and grated them.add 1/2 tsp red chilli powder,1/2 tsp Coriander powder,1/4 tsp turmeric powder, chopped green chillies, Coriander leaves and 4-5 tbsp gram flour mix well together..
- Now make lemon size balls from the mixture and in a wok heat oil on medium flame.add kofta and fry them on low to medium flame.transfer in a plate..
- In a mixer jar take tomatoes,green chilli,ginger and garlic.grind them and make a smooth paste..
- In a wok add 2 tbsp oil add whole spices when they splatters add chopped onion.saute untill they turn golden brown,then add tomato paste,add salt as per taste,cover and cook for 4-5 minutes.then add remaining red chilli powder, Coriander powder and turmeric powder. Mix well and cook untill the oil release.now add kasuri methi and garam masala powder and 1tbsp gram flour mix it.add one cup water and cook for 3-4 minutes on medium flame.switch off the flame..
- In a serving bowl add curry and put koftas on it garnishing with Coriander leaves..
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