Easiest Way to Make Favorite Rui maacher kalia (rohu fish curry)

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We hope you got benefit from reading it, now lets go back to rui maacher kalia (rohu fish curry) recipe. To make rui maacher kalia (rohu fish curry) you need 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to cook Rui maacher kalia (rohu fish curry):

1. Prepare 6 pieces of rohu fish.
2. You need 2 of medium onion chopped finely.
3. Provide 2 tbsp of tomato puree.
4. Get 1 tsp of ginger paste.
5. Take 1 tsp of garlic paste.
6. Provide 1 tsp of turmeric powder.
7. Prepare 1 tsp of kashmiri red chilli powder.
8. Use 3 tbsp of mustard oil.
9. You need To taste of salt and sugar.
10. Take 1 tbsp of Chopped coriander leaves.
11. Get 3-4 of slit green chillies.
12. Use 3-4 of cloves,.
13. Use 2 of green cardamoms.
14. You need 1 of small stick cinnamon.

Instructions to make Rui maacher kalia (rohu fish curry):

1. Smear turmeric and salt to the fish.Heat oil in a nonstick pan.The oil should be fuming hot.Lower the flame and fry the fish in batches..
2. In the remaining oil sprinkle half crushed whole garam masala.Add the chopped onion and fry till golden brown.Add ginger garlic paste, turmeric,red chilli powder,tomato puree, salt and sugar to taste and toss..
3. Add the fish and 1 cup water.Boil till masala coats fish and a semi liquid gravy remains.Sprinkle garam masala.Garnish with slit green chillies and chopped coriander.Serve with rice..

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