Steps to Prepare Super Quick Homemade Rui Fish Curry

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We hope you got benefit from reading it, now lets go back to rui fish curry recipe. You can cook rui fish curry using 14 ingredients and 10 steps. Here is how you do it.

The ingredients needed to cook Rui Fish Curry:

1. You need 4 pieces of Rui Fish.
2. Use 1 cup of Onion paste.
3. Take 1 of Onion chopped.
4. Provide 1 tsp of Ginger paste.
5. You need 1 tsp of Garlic paste.
6. Take 1/2 tsp of Turmeric powder.
7. Use 1 tsp of Red chilli powder.
8. Take to taste of Salt.
9. Take 1/2 tsp of Kaali Jeera.
10. You need 1/2 tsp of Meethi seeds.
11. Prepare 1 tsp of Coriander leaves.
12. You need as needed of Mustard oil.
13. Prepare 1/2 tsp of Mustard paste.
14. Prepare 1 of Green chilli.

Instructions to make Rui Fish Curry:

1. First marinate the fish with turmeric powder and salt.
2. Fry them and keep aside.
3. Heat mustard oil in a pan add kaali jeera and methi.
4. When it starts crackled add chopped onions fry them till golden brown.
5. Add onion paste ginger paste garlic paste stir them well.
6. Then add turmeric powder, red chilli powder green chilli, mix well.
7. Add mustard paste, salt stir them well...
8. Now add the fish and mix with masala well.
9. Add raw mustard oil(katcha tel).
10. Add water,bring them to boil add coriander leaves.. Serve hot.

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