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Before you jump to Butter beans curry recipe, you may want to read this short interesting healthy tips about Discover The Reality About Superfoods.
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We hope you got benefit from reading it, now lets go back to butter beans curry recipe. To make butter beans curry you need 12 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make Butter beans curry:
- Use 1 can of butter beans ~400g, drained.
- Provide 200 gms of spinach leaves, washed and chopped.
- Get 1 tbsp of Oil.
- Use 1 of medium red onion, sliced thinly.
- You need 7-8 of cherry tomatoes.
- Take 1 of red pepper, sliced thinly.
- Take 2 tbsp of tomato paste.
- You need 1 of green chilli, chopped.
- Get 1.5 tsp of garam masala.
- Use 1 tsp of red chilli powder, adjust as needed.
- Provide 1 tsp of garlic paste.
- Prepare 1/2 cup of water.
Steps to make Butter beans curry:
- Heat a pan with oil in it. and add in the chopped green chilli along with ginger garlic paste. Let it cook for about 1 min, till it gets aromatic..
- Add in the sliced onions, and cook till they start sweating..
- Add in the beans along with tomato paste and 1/2 cup water. Cover and cook for 5-7 mins..
- Add in the cherry tomatoes along with red chilli powder, salt and garam masala..
- Let it cook for another 4-5 mins. Don't let the tomatoes get mushy. cook till they have a bite to them..
- Add in the chopped spinach and mix everything thoroughly. Let it simmer on medium heat till the spinach withers. Serve hot along with some roti or naan..
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